Typical Spanish food: Catalana de jamón
Spanish food is very delicious. And if you tried it ones, it will be difficult to remain indifferent.
This time I’m trying Catalana de jamón. This is a typical dish from the east part of Spain which locals tend to have for second breakfast (almuerzo). People say that breakfast is the most important meal of the day. For Spanish people, this place takes the second breakfast. It’s the time when Spanish have a break and go to a cafe with their colleagues or friends. Usually, locals order some coffee or orange juice and some bread. Spanish love to eat bread with something on the top. It can be with natural tomato paste, cheese, tuna, jamon or some jam.
Check out the video to get to know how locals do Catalana de jamón and what is so special about it 🙂
Since I was 7 years-old little girl I went for my first trip to abroad which made me fall in love with traveling and made it my passion for all my life. I like to discover different cultures, people, the way they look and behave according to their traditions, new places and incredible views, new food, and new flavors. And I want to share my discovers with you here in my blog. In addition to it, I'll give you the tips how to make your trip a "varied experience" and how to travel in a cheaper way.
Let's discover the world together 😉
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